Ingredients
cream 54.5% , milk 22.7% , water 11.4% , sugar 5.7% , ladyfingers 2.8% , egg yolk 1.4% , rice starch 0.7% , cocoa powder 0.4% , E428 0.2% , espresso powder 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 11.8 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 76 mg |
| Carbs | 30.6 g |
| Sugars | 23.5 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 0.09 g |
| Sodium | 35 mg |
| Calcium | 24 mg |
| Iron | 0.42 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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