Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 26.7 g |
| Saturated fat | 13.3 g |
| Carbs | 63.3 g |
| Sugars | 46.7 g |
| Added sugars | 40 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.54 g |
| Sodium | 217 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.