Nutrition · per 100 g

Energy	1570 kJ
Energy	375 kcal
Fat	16.7 g
Saturated fat	6.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	51.4 g
Sugars	20.8 g
Added sugars	19.4 g
Fiber	1.4 g
Protein	5.6 g
Salt	0.97 g
Sodium	389 mg
Potassium	97.2 mg
Calcium	278 mg
Iron	2.2 mg
Vitamin D	0.42 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.