Nutrition · per 100 g

Energy	1950 kJ
Energy	467 kcal
Fat	26.7 g
Saturated fat	23.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	33.3 g
Added sugars	33.3 g
Fiber	0 g
Protein	0 g
Salt	3 g
Sodium	1200 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.