Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 4 g |
| Saturated fat | 2.5 g |
| Cholesterol | 15 mg |
| Carbs | 2 g |
| Protein | 6 g |
| Salt | 0.85 g |
| Sodium | 340 mg |
| Calcium | 110 mg |
| Iron | 110 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.