Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 0.54 g |
| Saturated fat | 0 g |
| Cholesterol | 2.7 mg |
| Carbs | 43 g |
| Sugars | 0 g |
| Fiber | 1.6 g |
| Protein | 5.9 g |
| Salt | 1.1 g |
| Sodium | 419 mg |
| Calcium | 10.8 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.