Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 2.9 g |
| Carbs | 17.9 g |
| Sugars | 0 g |
| Fiber | 21.4 g |
| Protein | 7.1 g |
| Salt | 1.4 g |
| Sodium | 571.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.