Ingredients
flour 56.2% , water 21.9% , Margarine 10.9% , salt 0.4% , soy shortening 0.4% , mono- OOF DIGLYCERIDES 0.4% , E282 0.4% , E297 0.4% , POTASSIUM MAGAU SORBATE 0.4% , molasses 0.0% , DEXTROSE ENZYMES 8.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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