Pecan Caramels
Utah's Own
Ingredients
corn syrup 54.5% , HALF and HALF 22.7% , sugar 11.4% , evaporated milk 5.7% , cream 2.8% , palm kernel oil 1.4% , pecan nut 0.7% , butter 0.4% , vanilla 0.2% , salt 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 12.5 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 66.7 g |
| Sugars | 66.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.1 g |
| Sodium | 458.3 mg |
| Calcium | 118 mg |
| Iron | 0 mg |
| Vitamin A | 88.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.