Nutrition · per 100 g

Energy	40 kcal
Fat	1.2 g
Saturated fat	0.8 g
Carbs	3.8 g
Sugars	3.8 g
Fiber	0.1 g
Protein	3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.