Ingredients
flour 52.8% , flour blend 23.6% , sesame seeds 11.8% , salt 1.0% , poppyseed 1.0% , oat bran 1.0% , wheat germ 1.0% , brown sugar 1.0% , flax seed 1.0% , millet 1.0% , sugar 1.0% , yeast 1.0% , oat flakes 1.0% , CRACKED WHEAT 1.0% , sunflower seed 0.5% , INACTIVE YEAST 0.3% , garlic 0.1% , sea salt 0.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 6.3 g |
| Fiber | 6.2 g |
| Protein | 12.5 g |
| Salt | 2 g |
| Sodium | 781 mg |
| Calcium | 125 mg |
| Iron | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.