Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 4.8 g |
| Saturated fat | 0.4 g |
| Trans fat | 0.4 g |
| Carbs | 8 g |
| Sugars | 4 g |
| Added sugars | 3.2 g |
| Fiber | 2.4 g |
| Protein | 3.2 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.