Gourmet Baking Cocoa

1 cup 2 tbsp butter 2-1 53.3% , 4 cups sugar 5 eggs 23.3% , 2 tbsp rodelle vanilla extract 3 11.7% , 4 cup 1 tbsp flour 3 5.8% , 4 cup 1 tbsp rodelle cocoa powder egg mixture 2.9% , s 1 1.5% , 4 tbsp salt 1 0.7% , 2 cup semisweet chocolate chips 3 0.4% , 4 cups chopped nuts 0.2% , sodium 0 mg method 0.1% , fat 9 protein 4 carbohydrates 4 best by 0.0% , may 05 2023 de in a facility that also rodelle inc 0.0% , 3461 precisio fortollin go 80528 all coco len free rodelle wind 0.0% , powered pliant preduct pkd-00375v2 founda tion bac vent rsa october 10 0.0% , 202 0.0%