Ingredients
almond flour 56.7% , egg 21.6% , extra virgin olive oil 10.8% , sea salt 0.3% , garlic 0.3% , thyme 0.3% , oregano 0.3% , basil 9.5%
Nutrition · per 100 g
| Energy | 535 kcal |
| Fat | 40.7 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 163 mg |
| Carbs | 15.1 g |
| Sugars | 2.3 g |
| Fiber | 11.6 g |
| Protein | 26.7 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
| Calcium | 174 mg |
| Iron | 4.2 mg |
| Vitamin A | 34.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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