Ingredients
wheat flour 40.5% , water 21.0% , fortified wheat flour 15.3% , sugar 4.4% , wheat gluten 4.4% , yeast 4.4% , rapeseed oil 4.4% , Multiseed Mix 4.0% , barley malt flour 0.8% , Preservative 0.4% , Flour treatment agent 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.