Ingredients
flour 55.6% , sugar 14.3% , oat flakes 14.3% , palm oil 7.9% , interesterfied soybean oil 4.0% , brown sugar 2.0% , high fructose corn syrup 1.0% , raisin paste 0.5% , contains 2% and less of the following 0.5%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Monounsaturated fat | 5.4 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 28.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.5 g |
| Sodium | 199.6 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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