Ginger snaps
Ingredients
fortified wheat flour 52.1% , sugar 15.0% , palm oil and interesteriaed sovrean ol molasses 15.0% , contains 2% and less o der 9.0% , salt 0.6% , cinnamon 0.6% , Raising agent 0.6% , E500ii 0.6% , E341i 0.6% , clove 0.6% , E150a 0.6% , dextrose 0.6% , high fructose n syrup 0.6% , cocoa 0.6% , corn starch 0.6% , soy leci7hin 0.6% , and natural and artificial flavors 0.6% , on the same equipment as other products which contain peanuts 0.4% , milk 0.2% , tree nut 0.1% , ains 0.0% , IncC 0.0% , pdigts 0.0% , exas 79603 visit us at marfoods.com ania 0.0%
Nutrition · per 100 g
| Energy | 433.3 kcal |
| Fat | 15 g |
| Saturated fat | 3.3 g |
| Carbs | 73.3 g |
| Sugars | 30 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1.3 g |
| Sodium | 508 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.