Ingredients
flour 58.3% , sugar 15.7% , palm oil 13.0% , interesterified soybean oil 6.5% , dextrose 3.2% , peanut paste 3.2%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 17.1 g |
| Saturated fat | 8.6 g |
| Monounsaturated fat | 5.7 g |
| Polyunsaturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.7 g |
| Sugars | 31.4 g |
| Fiber | 0 g |
| Protein | 5.7 g |
| Salt | 0.47 g |
| Sodium | 186 mg |
| Calcium | 57 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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