Ingredients
fortified wheat flour 54.5% , sugar 17.6% , palm oil 13.9% , interesterified soy bean oil 7.0% , dextrose 3.5% , high fructose corn syrup 1.7% , salt 0.2% , soya lecithin 0.2% , Raising agent 0.2% , and natural 0.2% , artificial flavouring 0.8%
Nutrition · per 100 g
| Energy | 470.6 kcal |
| Fat | 17.6 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.5 g |
| Sugars | 35.3 g |
| Fiber | 2.9 g |
| Protein | 5.9 g |
| Salt | 0.49 g |
| Sodium | 194.2 mg |
| Potassium | 50 mg |
| Calcium | 32 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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