Ingredients
fortified wheat flour 54.5% , palm oil 22.7% , interesterified soybean oil 11.4% , sugar 5.7% , dextrose 2.8% , high fructose corn syrup 1.4% , salt 0.3% , Raising agent 0.3% , E500ii 0.3% , E341i 0.2% , AM 0.2%
Nutrition · per 100 g
| Energy | 470.6 kcal |
| Fat | 20.6 g |
| Saturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.7 g |
| Sugars | 35.3 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 44 mg |
| Calcium | 41 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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