Nutrition · per 100 g

Energy	419.4 kcal
Fat	16.1 g
Saturated fat	8.1 g
Carbs	67.7 g
Sugars	25.8 g
Fiber	0 g
Protein	3.2 g
Salt	0.77 g
Sodium	306.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.