Ingredients
Imported san marzano whole peeled tomatoes 55.6% , crushed tomato 22.2% , IMPORTED EXTRA VIRGIN OLIVE OIL 11.1% , fresh onions 5.6% , carrot 2.8% , salt 0.4% , FRESH GARLIC 0.4% , pear 0.4% , natural spices 1.7%
Nutrition · per 100 g
| Energy | 40 kcal |
| Fat | 2.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.8 g |
| Sugars | 2.4 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0.8 g |
| Protein | 0.8 g |
| Salt | 0.72 g |
| Sodium | 288 mg |
| Calcium | 32 mg |
| Iron | 0.72 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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