Nutrition · per 100 g

Energy	556 kcal
Fat	27.8 g
Saturated fat	16.7 g
Cholesterol	27.8 mg
Carbs	61.1 g
Sugars	44.4 g
Protein	5.6 g
Salt	0.83 g
Sodium	333 mg
Potassium	272 mg
Calcium	183 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.