Ingredients
Grade A Pasteurized Whole Milk 57.1% , microbial culture 21.4% , Lactobacillus bulgaricus 10.7% , Streptococcus thermophilus 5.4% , b 2.7% , bifidum 1.3% , lue* 10% 25% White Mountain Foods 3301 East 5th Street 8% Austin TX 78702 1-866-901-4711 2% 4% www.wmfoods.com 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.