Ingredients
shrimp 70.3% , water 15.9% , and LESS OF SALT 2.0% , sugar 0.4% , E330 0.4% , E450i 0.4% , E385 0.4% , E223 10.1%
Nutrition · per 100 g
| Energy | 97.3 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.89 g |
| Cholesterol | 212 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Protein | 19.5 g |
| Salt | 1.4 g |
| Sodium | 575 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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