Ingredients
Lightly smoked brisling sardines 74.7% , water 12.6% , salt 12.6%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 12.5 g |
| Saturated fat | 3.8 g |
| Monounsaturated fat | 4.4 g |
| Polyunsaturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 125 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Calcium | 312 mg |
| Iron | 1.4 mg |
| Vitamin A | 37.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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