Nutrition · per 100 g

Energy	129 kcal
Fat	1.8 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	52.9 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	29.4 g
Salt	0.18 g
Sodium	70.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.