Italian caprese glaze with basil
0086706582095
Ingredients
BALSAMIC VINEGAR OF MODENA "ACETO BALSAMICO DI MODENA I.G.P." 60.0% , wine vinegar 18.7% , concentrated grape must 11.1% , Colour 5.6% , glucose-fructose syrup 2.8% , cooked grape must 1.4% , modified corn starch 0.7% , salt 0.3% , basil 1.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 46.7 g |
| Protein | 0 g |
| Salt | 3 g |
| Sodium | 1200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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