Nutrition · per 100 g

Energy	296 kcal
Fat	6.3 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	49.3 g
Sugars	2.8 g
Added sugars	2.8 g
Fiber	1.4 g
Protein	8.4 g
Salt	2.1 g
Sodium	831 mg
Potassium	98.6 mg
Calcium	183 mg
Iron	3.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.