Nutrition · per 100 g

Energy	315.8 kcal
Fat	3.9 g
Saturated fat	2.6 g
Carbs	71.1 g
Sugars	52.6 g
Fiber	0 g
Protein	2.6 g
Salt	0.99 g
Sodium	394.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.