Ingredients
water 52.6% , soya oil 23.7% , high fructose corn syrup 11.8% , distilled vinegar 5.9% , Modified starch 3.0% , egg yolk 1.5% , salt 0.7% , tomato purée 0.4% , wheat flour 0.2% , E508 0.1% , flavouring 0.0% , E330 0.0% , lower sodium natural sea salt 0.0% , E300 0.0% , monopotassium phostphate 0.0% , sugar 0.0% , onion 0.0% , garlic 0.0% , CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 14.3 g |
| Sugars | 14.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.