Ingredients
vegetable oil 52.4% , water 23.8% , sugar 2.0% , salt 1.3% , egg yolk 1.3% , buttermilk 1.3% , distilled vinegar 1.3% , natural flavouring 1.3% , spice 1.3% , dried garlic 1.3% , dehydrated onion 1.3% , E338 1.3% , E415 1.3% , Modified starch 1.3% , E621 1.3% , E339ii 1.3% , E202 1.3% , E631 1.3% , diso 1.2% , dium guanylate 0.6% , CALCIUM DISODIUM EDTA TO PROTECT FLAVOR 0.6%
Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 56 g |
| Saturated fat | 8 g |
| Carbs | 8 g |
| Sugars | 4 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.6 g |
| Sodium | 1040 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.