Nutrition · per 100 g

Energy	282.1 kcal
Fat	2.6 g
Saturated fat	0 g
Carbs	53.8 g
Sugars	7.7 g
Fiber	2.6 g
Protein	10.3 g
Salt	1.3 g
Sodium	512.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.