Ingredients
pork 55.6% , water 22.2% , corn syrup solids 11.1% , Less than 2% of the fallowing 5.6% , flavouring 2.5% , paprika 1.5% , E320 0.8% , propyl gal late 0.4% , E330 0.4%
Nutrition · per 100 g
| Energy | 318.8 kcal |
| Fat | 26.1 g |
| Saturated fat | 8.7 g |
| Carbs | 2.9 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Protein | 17.4 g |
| Salt | 2.1 g |
| Sodium | 855.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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