Stuffed Sandwiches
Laura Lynn
Ingredients
flour 52.1% , water 24.0% , COOKED ITALIAN STYLE MEATBALL 12.0% , tomato concentrate 6.0% , part skim mozzarella cheese with modified food starch 3.0% , part skim mozzarella 1.5% , Modified starch 0.7% , mozzarella 0.4% , CONTAINS LESS THAN 2% OF 0.2% , palm oil 0.1% , sugar 0.0% , palm kernel oil 0.0% , seasoned bread crumbs 0.0% , Flour treatment agent 0.0% , coating 0.0% , romano cheese 0.0% , Modified starch 0.0% , egg yolk 0.0% , salt 0.0% , yeast 0.0% , whey 0.0% , soya flour 0.0% , egg white 0.0% , E460ii 0.0%
Nutrition · per 100 g
| Energy | 252 kcal |
| Fat | 10.2 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 32.3 g |
| Sugars | 3.1 g |
| Fiber | 1.6 g |
| Protein | 7.9 g |
| Salt | 0.89 g |
| Sodium | 354 mg |
| Calcium | 197 mg |
| Iron | 2.1 mg |
| Vitamin A | 94.5 µg |
| Vitamin C | 4.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.