Nonfat Greek Yogurt With Fruit On The Bottom

pasteurized skimmed milk 53.3% , sugar 7.1% , mango 7.1% , mango puree 7.1% , E440a 7.1% , E410 7.1% , natural flavouring 2.5% , vegetable pigment 2.5% , E330 2.5% , E509 1.9% , contains five live active cultures including streptococcus thermophilus 1.0% , Lactobacillus bulgaricus 0.5% , Lactobacillus acidophilus 0.2% , bifidus 0.1% , lactobacillus casei 0.1%