Ingredients
tomato purée 95.1% , salt 0.6% , sugar 0.6% , oregano 0.6% , onion 0.6% , E330 0.6% , basil 0.6% , black pepper 0.6% , garlic 0.6%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.8 g |
| Sugars | 7.7 g |
| Fiber | 1.5 g |
| Protein | 1.5 g |
| Salt | 1.2 g |
| Sodium | 492 mg |
| Calcium | 31 mg |
| Iron | 0.55 mg |
| Vitamin A | 92.4 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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