Ingredients

milk 75.0% , cream 25.0%

Nutrition · per 100 g

Energy	267 kcal
Fat	23.3 g
Saturated fat	13.3 g
Trans fat	0 g
Cholesterol	100 mg
Carbs	6.7 g
Sugars	6.7 g
Fiber	0 g
Protein	6.7 g
Salt	0.33 g
Sodium	133 mg
Calcium	267 mg
Iron	0 mg
Vitamin A	200.1 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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