Nutrition · per 100 g

Energy	700 kcal
Fat	60 g
Saturated fat	50 g
Carbs	30 g
Sugars	10 g
Fiber	10 g
Protein	10 g
Salt	0.13 g
Sodium	50 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.