Free range egg, tomato & salad cream

boiled free rane_egg_ 27.0% , VINE-RIPENED TOMATOES 19.0% , water 10.6% , malted _wheatflakes_ 10.2% , vinegar 9.1% , unsalted butter 6.5% , salt 0.4% , yeast 0.4% , barley malt flour 0.4% , pasteurised Free Range Egg Yolk 0.4% , chives 0.4% , wheat gluten 0.4% , Emulsifier 0.4% , malted wheat flour 0.4% , black mustard seed 0.4% , citrus fibre 0.4% , rapeseed oil 0.4% , free range eggs 0.4% , cracked black pepper 0.4% , dextrose 0.4% , Thickener 0.4% , concentrated lemon juice 0.4% , Flour treatment agent 0.4% , mustard 0.4% , palm oil 0.4% , palm fat 0.4% , wheat starch 9.3%