Burgundy marinade
Ingredients
wine 52.6% , soya oil 23.7% , water 11.8% , concentrated lemon juice 5.9% , wheat 3.0% , soya bean 1.5% , salt 0.7% , mustard 0.4% , garlic 0.2% , onion 0.1% , spice 0.0% , E415 0.0% , sugar 0.0% , paprika 0.0% , paprika oleoresin for color 0.0% , corn starch 0.0% , natural flavouring 0.0% , turmeric 0.0% , E341iii 0.0%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 26.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 4 g |
| Sodium | 1600 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.