Snak club, cajun savory mix
Snak Club
Ingredients
hot and spicy seasoning 51.7% , chili pepper 24.2% , cayenne pepper 12.1% , spice 6.0% , torula yeast 3.0% , natural flavouring 1.5% , SILICONE DIOXIDE 0.8% , BUTTER TOFFEE PEANUTS 0.4% , sugar 0.2% , butter 0.1% , salt 0.0% , corn 0.0% , hydrolyzed soybean oil 0.0% , salt 0.0% , sesame 0.0% , soya oil 0.0% , sesame seeds 0.0% , HONEY COATING 0.0% , bulgur 0.0% , TACK BLEND 0.0% , salt 0.0% , beetroot 0.0% , turmeric 0.0% , CAJUN SEASONING 0.0% , salt 0.0% , beetroot 0.0% , turmeric 0.0% , almond 0.0% , vegetable oil 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 33.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 43.3 g |
| Sugars | 16.7 g |
| Fiber | 6.7 g |
| Protein | 13.3 g |
| Salt | 2.2 g |
| Sodium | 867 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.