Ingredients

vegetable oil 99.6% , salt 0.4%

Nutrition · per 100 g

Energy	567 kcal
Fat	46.7 g
Saturated fat	8.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	30 g
Sugars	6.7 g
Fiber	3.3 g
Protein	16.7 g
Salt	0.75 g
Sodium	300 mg
Calcium	67 mg
Iron	3.6 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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