Ingredients
noodle 50.0% , water 25.0% , Acidity regulator 12.5% , salt 6.3% , tapioca 3.1% , oil 1.6% , salt 0.8% , flavouring 0.4% , Flavour enhancer 0.2% , sugar 0.1% , maltodextrin 0.0% , hydrolysed vegetable protein 0.0% , chili pepper 0.0% , POIVRE COLORANT 0.0% , spice 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.