Nutrition · per 100 g

Energy	167 kcal
Fat	3.7 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	4.6 mg
Carbs	31.2 g
Sugars	1.9 g
Fiber	1.4 g
Protein	2.8 g
Salt	3.3 g
Sodium	1320 mg
Potassium	14 mg
Calcium	0 mg
Iron	6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.