Ingredients
wheat flour 71.9% , egg white 14.1% , salt 0.6% , Acidity regulator 0.6% , E500i 0.6%? , Emulsifier 0.6% , water 11.6%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 328 kcal |
| Fat | 0.27 g |
| Saturated fat | 0 g |
| Carbs | 67.5 g |
| Sugars | 1.7 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 1.3 g |
| Sodium | 504 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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