Ingredients
beans 55.6% , pea 22.2% , lentils 11.1% , barley 5.6% , chili pepper 2.8% , salt 0.6% , garlic 0.6% , onion 0.6% , spice 1.1%
Nutrition · per 100 g
| Energy | 343 kcal |
| Fat | 1.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.7 g |
| Sugars | 5.7 g |
| Fiber | 14.3 g |
| Protein | 22.9 g |
| Salt | 1.1 g |
| Sodium | 457 mg |
| Calcium | 114 mg |
| Iron | 7.7 mg |
| Vitamin A | 171.3 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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