Ingredients
split pea 73.3% , lentils 13.4% , salt 0.4% , garlic 0.4% , onion 0.4% , spice 12.1%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 1.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52.2 g |
| Sugars | 2.2 g |
| Fiber | 6.5 g |
| Protein | 21.7 g |
| Salt | 0.87 g |
| Sodium | 348 mg |
| Calcium | 43 mg |
| Iron | 5.9 mg |
| Vitamin A | 65.1 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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