Easter Bun

flour 52.4% , water 23.8% , brown sugar 11.9% , raisin 6.0% , palm olein oil and palm stearine oil 3.0% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 1.5% , E150a 0.7% , salt 0.2% , nutmeg 0.2% , spice 0.2% , CALCIUM PROPIONATE PRESERVATIVE 0.1% , soya lecithin 0.0% , POTASSIUM SORBATE PRESERVATIVE 0.0% , wheat flour 0.0% , E516 0.0% , natural and artificial flavouring 0.0% , soya flour 0.0% , E491 0.0% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.0% , enzyme 0.0% , soybeans are also manufactured 0.0%