Krunchaz wheat crackers
Ingredients
flour 51.9% , E375 24.1% , reduced iron 12.0% , thiamin mononitrate 6.0% , E101 3.0% , amylase enzyme 1.5% , folic acid 0.8% , water 0.4% , whole wheat flour 0.2% , soya oil 0.1% , palm olein oil 0.0% , palm stearin oil 0.0% , palm oil 0.0% , bha preservative 0.0% , citric acid preservative 0.0% , sugar 0.0% , salt 0.0% , E503ii 0.0% , E500ii 0.0% , E341i 0.0% , maltodextrin 0.0% , E170i 0.0% , citric acid preservative 0.0% , protease enzyme 0.0% , amylase enzyme 0.0% , tapioca dextrin 0.0% , potato dextrin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.